Bavette’s embraces the French flair without the formality. Guests can indulge in their timeless steakhouse menu including richly flavorful classic ribeye, dry aged bone-in New York strip or the bone-in filet mignon. They also offer a seafood tower, fresh oysters, Southern-style fried chicken, a double-cut Berkshire pork chop and their short rib stroganoff. Nothing beats a rare steak and a fine whiskey, Bavette's offers more than 50 whiskeys for their classic cocktails such as mint julip and their rye Old Fashioned.
218 W. Kinzie St.
Chicago, IL 60654