Cafe Marie-Jeanne is known for their house-smoked cured meats, including chicken and duck, fish, freshly baked breads, croissants, and pastries. Chef Michael Simmons and his wife, Val Szafranski, are the team behind this casual French cafe and wine bar.
Back Seat Reviewers recommend their house-smoked chicken, duck frites, which is a roasted half duck with duck pate and duck-fat fries. They also recommend Café Marie-Jeanne’s brunch.
1001 N California
Chicago, IL 60622