Whisk

$$, West Town, Burgers, Brunch, BYOB, Outdoor Seating (Patio and Sidewalk), Dog Friendly

Accepts Credit Cards, No Bar Service Does Not Take Reservations


The opening of WHISK is the realization of a dream for chefs, owners and brothers Rick and David Rodriguez. Both brothers began their careers at age 15. Rick worked his way onto and then up the kitchen line, beginning as a dishwasher and busboy and recently departing as executive chef from Logan Square's Rocking Horse. David's career followed a similar path, as he started out as a part-time dishwasher. Over the next ten years as he worked as a line cook, kitchen manager, and eventually chef, David’s passion for food and love of baking took shape.


2018 W Chicago Ave
Chicago, IL 60622
773-252-9060


Hours

Monday: 7:00am-11:00pm

Tuesday: 7:00am-11:00pm

Wednesday: 7:00am-11:00pm

Thursday: 7:00am-11:00pm

Friday: 7:00am-11:00pm

Saturday: 7:00am-11:00pm

Sunday: 7:00am-11:00pm